Lemon Tea

This refreshing beverage combines the zing of freshly squeezed lemons with the richness of traditional Hong Kong-style black tea. Served chilled over ice, it's the perfect drink to beat the heat and quench your thirst on a hot day.

  • Ingredients

    40g Ceylon black tea leaves

    Lemon

  • Brew Time

    10minutes

  • Serving size

    6 cups of 8oz

  • Recommended Products

    Tsit Wing Jumbo Tea Bag

Step 1

Boil 5 cups of water

Step 2

Add 40g black tea leaves into the pot, turn heat to medium and continue to boil for 5 more minutes.

Step 3

Turn off the heat and let tea bag steep for 2 minutes. Pour over a full cup of ice.

Step 4

Add in lemon slices, use a spoon to squeeze lemon juice out. Adjust sweet level by adding desired amount of honey. Enjoy!

more brewing guide